#Restaurants

The ultimate guide to an Aussie style Christmas BBQ

Dec 15, 2021
2 min

The ultimate guide to an Aussie style Christmas BBQ

Since the past few years have been far from normal, why have a normal Christmas? Whilst the British Christmas dinner is an absolute classic, there is a lot of room for experimentation and new ideas. This year, we’re taking inspiration from our Australian friends and providing you with everything you need for the ultimate Christmas BBQ feast. During lockdown, many restaurants and homes invested in renovating outdoor spaces to host guests and adhere to the government restrictio

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We WON the FWD Gold Medal Award for Digital Innovation!

JJ Blog

Nov 26, 2021
2 min

We WON the FWD Gold Medal Award for Digital Innovation!

Our team are proud to share that we won the FWD Gold Medal Award for Digital Innovation at the annual awards evening, which took place at Old Billingsgate last night. JJ were recognised for supporting restaurants and takeaways to move online during the pandemic with it’s restaurant website businesses, FOODit. “Moving from a restaurant concept to an online takeaway or delivery is a significant transition and not an easy one to make in the middle of a global pandemic,” said our

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NEW Reusable Microwave Containers for Takeaways

JJ Blog

Nov 11, 2021
1 min

NEW Reusable Microwave Containers for Takeaways

We have launched a range of own-label Microwave Containers with Lids to support restaurants and takeaways with food-to-go. Caterers can choose from two main container sizes, 500ml and 650ml, both available in packs of 250. For sauces and sides, choose from 2oz or 4oz pots, available in packs of 500. Sturdy containers The sturdy containers are recyclable, re-usable, microwaveable and can be frozen. Perfect for hot or cold foods, including liquids, they come with easy-lock lids

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JJ Blog

Oct 1, 2021
1 min

Natasha’s Law: What You Need to Know

As of October 1st, 2021, Natasha’s Law comes into effect. This requires food retailers to display all ingredients and allergens on foods made on the premises and pre-packed for direct sale. Following the death of Natasha Ednan-Laperouse in 2016, after consuming a baguette which did not clearly display the list of ingredients, this change in law is an important issue for a growing number of consumers who suffer from allergies. At JJ Foodservice, we would like to reassure our c

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Visit us at Casual Dining for the Chance to Win a Coffee Machine!

JJ Blog

Sep 13, 2021
1 min

Visit us at Casual Dining for the Chance to Win a Coffee Machine!

We’ve joined forces with our supplier partner Lavazza to offer Casual Dining Show visitors the opportunity to win a Lavazza coffee machine! Casual Dining is dedicated entirely to the restaurant sector and takes place on the 23-24 September at ExCel in London. The show is free to attend if you register in advance – you can do it here. We’re giving away a free modo mio coffee machine! Simply visit us on stand F41a All you need to do is visit the JJ & Lavazza Coffee stand (F41a&

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Consumers Must Deal Directly with Restaurants to Get Better Value

JJ Blog

Jun 23, 2021
1 min

Consumers Must Deal Directly with Restaurants to Get Better Value

Consumers have been warned to ‘be wary’ when ordering from takeaway platforms, according to Sky News. Instead, better deals could be had by dealing with restaurants direct. Inflated menu prices are pushing restaurant meals costs up by as much as 44%. This compares with ordering direct from restaurants, turning an evening treat into an extortionate blowout! What’s more, orders from large delivery platforms can be late, cold and missing items, according to the report. Savvier c

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JJ Blog

Jun 2, 2021
2 min

The New Eating Out – Five Trends

Hospitality venues across the UK have finally opened for indoor dining but how have customers’ needs changed and what’s around the corner for eating out? One of the most exciting things to know is that consumers are planning to eat out even more in 2021, compared with 2019. Great news for restaurants! We’ve handpicked a few trends for you to keep an eye on. But first thing’s first, here’s a recap on the latest rules in England: Indoor Dining Rules Recap Groups of up to six, o

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JJ Blog

May 17, 2021
2 min

The NEW Indoor Dining – What to Expect

Hospitality venues across the UK have finally opened for indoor dining so step away from that cooker and go support your locals! Here’s the latest rules and some interesting facts for your first trip out. What are the rules for pubs and restaurants in England? Indoor dining is allowed for groups of up to six, or two households of any size If you would like to dine outside, your group can have a maximum of 30 people You must still wear face coverings when walking to tables or

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Help Your Customers Avoid Takeaway Tension

JJ Blog

Apr 8, 2021
1 min

Help Your Customers Avoid Takeaway Tension

Calling restaurants and takeaways! Do your customers get anxious after placing an order? Are they constantly calling or pacing outside the shop? They may be experiencing ‘takeaway tension’ – a condition which affects takeaway lovers who cannot contain their excitement after placing an order! At JJ Foodservice, we understand what your customers are going through. That’s why it’s important to let them place their order online for a specified time and to keep them posted about w

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JJ Supplies 22% More Foodservice Customers in 2020

JJ Blog

Mar 2, 2021
1 min

JJ Supplies 22% More Foodservice Customers in 2020

JJ Foodservice has reported a 22% increase in foodservice accounts for the year ending 31 December 2020, following a surge in sales to takeaways. “It’s been a challenging twelve months for the eating out sector, with many businesses forced to close or make cutbacks”, said Senior Category Manager, Mehmet Can Nohutcu. JJ worked with manufacturers to offer great deals on burgers and other fast food favourites “But many restaurants and takeaways have adapted quickly, moving onlin

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JJ Foodservice Reports 1.3% Growth Despite COVID

JJ Blog

Mar 2, 2021
1 min

JJ Foodservice Reports 1.3% Growth Despite COVID

JJ Foodservice has reported sales of £225M for the calendar year ending December 2020, an increase of 1.3% compared with the same period, the previous year. Despite the devastating impact of COVID, the wholesaler said that quick thinking and a successful business-to-consumer service have helped to recoup sales. “Restaurants, cafes and pubs account for the majority of our sales,” said Chief Product Officer, Sezer Ozkul. “We lost that, overnight.” Within eight hours of the Gove

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JJ Helps Takeaways Put Quality Kebab on the Menu

JJ Blog

Dec 21, 2020
1 min

JJ Helps Takeaways Put Quality Kebab on the Menu

JJ Foodservice has launched cooked and sliced doner kebab to support restaurants. “As restaurants convert to takeaway and delivery, we want to help them to serve quality kebab – the easy way,” said Chief Product Officer, Sezer Ozkul. The doner is available in chicken and lamb variants and can be microwaved from frozen in two to three minutes. “This helps to improve convenience for busy caterers – simply add warm tortilla or pitta and salad to service”, said Sezer. To help sho

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Price FREEZE on Fish and Seafood Promotions 🐟

JJ Blog

Oct 14, 2020
1 min

Price FREEZE on Fish and Seafood Promotions 🐟

We are holding the promotional prices in our new fish and seafood brochure until December 31 to support foodservice customers. Available to download from the JJ website, the brochure includes MSC-certified, individually portioned cod and haddock fillets, from as little as £1.60 per fillet. Chief Product Officer for JJ Foodservice, Sezer Ozkul, said, “The rules for restaurants keep changing – it’s hard for people to keep up. One thing they can rely on is the stability of our

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What the 10pm rule means for restaurants

JJ Blog

Oct 8, 2020
1 min

What the 10pm rule means for restaurants

A new 10pm curfew for restaurants and pubs was recently announced in the face of rising coronavirus infections. But some restaurants have been left confused about what they can and cannot do. So, here’s exactly what the new rules mean… Restaurants can still offer a food delivery or a drive thru collection service after 10pm What the Rules Mean for You Restaurants and pubs can continue to sell food after 10pm as long as it is through a delivery service or drive-thru. Customers

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Getting Ready to Re-Open –Our Top Tips for Restaurants

JJ Blog

Jun 24, 2020
2 min

Getting Ready to Re-Open –Our Top Tips for Restaurants

The Government has today announced new long-awaited measures that will allow restaurants and pubs to re-open, safely. Our team want to make sure our customers have everything they need to get up and running successfully – so we’ve prepared a few tips. Step 1. Managing Social Distancing Under the new rules, social distancing has been relaxed to one metre plus and restaurants, pubs, bars and cafes can re-open from the 4th July 2020 if the new COVID19 guidelines can be met. Read

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Top Tips for Restaurants Starting a Takeaway Service

JJ Blog

May 15, 2020
3 min

Top Tips for Restaurants Starting a Takeaway Service

Across the country, restaurants have been turning to takeaway and delivery in order to keep the cash flowing during lockdown. At JJ Foodservice, we have been supplying restaurants with quality food, drink and packaging products for more than 30 years. We care passionately about takeaways being tasty, so our team have pulled together a few top tips to help your service run as safely and successfully as possible. Crispy Chilli Beef. (New Ruby, Belvedere. A FOODit customer) Step

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FOODit Supports Takeaways to Improve FSA Ratings

JJ Blog

Apr 23, 2019
1 min

FOODit Supports Takeaways to Improve FSA Ratings

Restaurant website and app builder FOODit, a JJ Foodservice company, has announced extra support for takeaways to improve their food hygiene ratings. Head of Product at FOODit, Paul Sharp, said: “Having a good food hygiene rating is critical to customers – 68% of consumers* look at ratings when deciding where to eat.” FOODit recently announced the winners of its Independent Takeaway Awards – all ten winners had a food hygiene ratings of five. The FOODit team is working to h

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